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Organic Herbal Tea For Energy | Mystic Fusion 50g

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Smitea Mystic Fusion 50g is an artisan-crafted coffee-tea hybrid blend designed to deliver rich flavour and sustained energy. Blending premium roasted coffee with an array of aromatic spices — including coriander, cumin, ginger, cardamom, and sarsaparilla root — this unique infusion offers a bold, warming taste and a revitalising experience. Perfect for anyone who loves the robust punch of coffee with the nuanced spice-infused sensibility of herbal tea. 

Ethically sourced, organic ingredients | Special blend of Arabica & Robusta bean

Net Weight: 50grams per pack.

Balanced Energy Boost: Combines the uplifting qualities of coffee with spice infusion for a steady, invigorating lift.

Rich Aromatic Flavor: Warm spices like cardamom and ginger bring complex, satisfying notes to each cup.

Digestive Comfort: Spices such as ginger and cumin traditionally support digestion and gut comfort.

Versatile Enjoyment: Brew as a hot infusion or stir into warm water; ideal for mornings or midday energy.

Organic Ingredients: Crafted using all-organic components for a clean beverage choice.

Shipping Price starts at $6.99 for orders under $59. (Shipping charges vary according to weight)

FREE Shipping for orders over $59.

Shipping Time: 4 - 8 Working Days.

2-3 business days shipping available through DHL express (option at checkout)

Please allow 1-2 working days dispatch time.

All orders placed on Thursday after 7pm AEST, will be dispatched and shipped on Monday.

Australia Post only delivers on working days.

Currently shipping from NZ using Australia post (you can track your package using the same tracking number).

Contains coffee and spices — may not be suitable for caffeine-sensitive individuals.

Consult a healthcare professional if pregnant, nursing, taking medication, or managing a medical condition.

Keep out of reach of children.

Store in a cool, dry place away from strong odours.

Allergies: Check ingredients if sensitive to any botanicals listed.

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To verify that a herb is authentic it is issued with a Certificate of Authenticity (COA) which contains tests (heavy metals/safety/identification) done on every batch of herb manufacturing. E.g Amla COA or Ashwagandha COA. COAs for every herb are available via email request.

Please note shilajit cannot be claimed as organic as it's not cultivated by humans, it's extracted from special shilajit rocks which is only produced by nature. Shilajit can only be tested for heavy metals which we have done in a Eurofins Laboratory (document is available here)

Pairs well with

Organic Herbal Tea For Energy | Mystic Fusion 50g

Ingredients

Organic Coffee – robust base for sustained energy.

Organic Coriander – subtle citrusy spice.

Organic Cumin – warm, earthy spice.

Organic Ginger – spicy warmth and traditional gut support.

Organic Cardamom – fragrant and sweet spice.

Organic Sarsaparilla Root – earthy undertone and aromatic depth.

How To Use

Boil fresh water, then let it cool slightly (about 90°C).

Add 1 level teaspoon (approx. 2–3 g) of Mystic Fusion to your plunger, teapot, or cup.

Pour hot water over the blend and steep for around 3–5 minutes (longer for stronger flavour).

Press, strain, or settle depending on your brew method.

Serve hot, or cool and enjoy iced. Add milk, sweetener, or spices to taste if desired.

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Our Story

Ayurveda Store emerged in 2021 from a deep-seated desire to unite premium, authentic Ayurvedic products under one roof. Founded by Anirudh (Founder & Qualified in Natural Medicine) the store reflects his unwavering passion for Ayurveda and his vision to craft a unique shopping experience tailored to every individual’s needs.

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FAQs

Mystic Fusion is a unique blend that merges roasted coffee with aromatic spices like ginger, cardamom, coriander, cumin, and sarsaparilla for an energizing and flavourful cup.

Yes — since it uses roasted coffee, it contains caffeine and will provide an energy boost.

Each 50g pouch yields approximately 16 standard servings based on suggested brew amounts.

Use a plunger or teapot with hot water (~90–95°C), steep 3–5 minutes, then press or strain. You can also stir it in warm water and let sediments settle.

Absolutely — brew hot, cool it, then serve over ice with optional sweeteners or creamers.